From Our Roots to Your Table
Discover NutreeFruits: Premium, nutrient-dense Maluma avocados and fruits grown with care for a healthier you.
Why Choose NutreeFruits?
A premium avocado variety known for its creamy texture, rich flavor, excellent shelf life, and bigger fruit size.
Rich in monounsaturated fats that support cardiovascular health.
Packed with vitamins K, E, C, B6, folate, and potassium.
Healthy fats contribute to cognitive function and overall brain health.
Higher healthy oil content contributing to its creamy texture and nutritional value.
Maluma has lower water content meaning more flavour and texture.
The NutreeFruits Story: Maluma Avocado
At NutreeFruits, our signature Maluma avocados represent purity, quality, and taste grown with care. Every fruit begins its journey at our own Nutreefarm plantations—a high-tech agricultural enterprise cultivating premium avocado varieties through eco-conscious, scientific methods. Here, the trees are nurtured under optimal agro-climatic conditions. Unlike common avocados, Maluma is a premium South African variety, grown and harvested in India, known for its rich texture, deep green color, and superior shelf life. Our expert team handpicks each fruit at peak ripeness to ensure the best reaches your table. From our farm to your fork, the process is rooted in traceability (ensuring consistent quality and optimal yield), and freshness. With NutreeFruits, you're not just eating an avocado — you're experiencing a story of precision farming, trust, and nutrition.
Farm to Fork Freshness
Handpicked at peak ripeness, ensuring optimal quality, traceability, and ultimate freshness.
Meet the Founders
As engineering students in Pune, they were fascinated by systems, efficiency, and innovation. They brought these principles into farming and co-founded NutreeFruits — where science meets soil. With a focus on precision cultivation, they introduced Maluma Avocado to the Indian market, growing it at their own Nutreefarm plantations. Known for its creamy texture and high nutritional value, the Maluma Avocado represents their mission: delivering world-class produce with full traceability and minimal environmental impact.
"Our mission is to cultivate not just fruits, but also a healthier connection between people and the planet."
Nutritional Powerhouse (per 100g)
Our NutreeFruits Maluma avocados are not just delicious; they're packed with essential nutrients. An average Maluma avocado weighs between 250-300g. Here's a glimpse of what a typical 100g serving offers.
Maluma avocados are known for their larger size and rich, creamy texture. Their healthy fats help your body absorb nutrients from other plant foods more effectively.
While Hass avocados are widely known, our NutreeFruits Maluma variety offers distinct advantages:
- Larger Fruit Size: More delicious avocado per fruit.
- Creamier Texture: Thanks to a naturally higher healthy oil content.
- Exceptional Flavor: A rich, nutty taste that elevates any dish.
- Lower Water Content: More concentrated flavor and nutrients.
- Better Shelf Life: Stays fresh longer, giving you more time to enjoy.
| Nutrient | Amount (Approx.) |
|---|---|
| Calories | ~160 |
| Total Fat | ~15g |
| Saturated Fat | ~2g |
| Sodium | ~7mg |
| Potassium | ~485mg |
| Total Carbohydrate | ~9g |
| Dietary Fiber | ~7g |
| Sugars | ~<1g |
| Protein | ~2g |
*Approximate values per 100g. An average Maluma avocado weighs 250-300g.
Tips for Enjoying Maluma Avocado
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Check for ripeness: Gently squeeze the avocado. It should yield slightly to pressure.
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Storage: Store unripe avocados at room temperature. Refrigerate ripe ones to slow ripening.
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Cutting: Cut lengthwise around the seed, twist halves apart. Carefully remove the seed.
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Prevent Browning: Add lemon or lime juice to cut surfaces.
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Versatility: Enjoy in salads, sandwiches, smoothies, dips (like guacamole!), or simply on toast.
Simple Worldwide Recipes
Get creative! Our avocados add a creamy texture and rich flavor to many local dishes too!!
What Our Customers Say
"The avocados from NutreeFruits are consistently creamy and delicious. I've made the best guacamole with them!"
Priya S.
Pune
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